IDDSI is supported by many International Reference Groups (IRGs) that act as an informational & instructional body to guide, foster, advocate, facilitate and support IDDSI implementation.

The International Dysphagia Diet Standarisation Initiative is a global initiative to improve the lives of over 50 million people with dysphagia.

The International Dysphagia Diet Standardisation Initiative (IDDSI) is a global initiative that provides a standardized framework for diet modification for individuals with swallowing difficulties (dysphagia).

Nov 29, 2017 · Check out IDDSI resources in one spot. Links to the IDDSI website, IDDSI documents, IDDSI Youtube videos, my IDDSI Flow Test results and blogs.

It is a new standardized way to identify and define texture modified diets (such as pureed diets or diets that incorporate soft and ground foods) as well as thickened liquids. There are 128 countries …

The IDDSI Framework provides a common terminology to describe food textures and drink thickness. IDDSI Testing Methods are intended to confirm the flow or textural characteristics of a particular …

Jul 27, 2021 · The International Dysphagia Diet Standardisation Initiative (IDDSI) created global standardized terminology and definitions for texture-modified foods and thickened liquids to improve …

Launched in 2015, the IDDSI Framework enables those referring to thickened foods and beverages to consistently describe those foods textures and drinks thickness.

IDDSI is an international collaboration of professionals who developed a standardized framework for labeling texture-modified foods and thickened liquids. The framework is designed to avoid the …

Nov 10, 2025 · Care guide for Iddsi (International Dysphagia Diet Standardization Initiative). Includes: possible causes, signs and symptoms, standard treatment options and means of care and support.