PUNE, India, Feb. 3, 2026 /PRNewswire/ -- Global Vertical Farming Market size was valued at USD 8 Billion in 2025 and is projected to grow at a CAGR of 25.7% from 2025 to 2032, reaching nearly USD ...

The vertical farming market is evolving into a more disciplined growth phase, driven by urban food demand, climate resilience needs, and improving technology economics. Operators are prioritizing ...

Global demand for food is expected to increase 58–98% by 2050. But can our current agricultural systems support this change? These farms are grown in buildings within or adjacent to urban areas.

So, vertical farming. It’s this idea of growing food upwards, like stacking shelves of plants, usually inside.

Forbes contributors publish independent expert analyses and insights. Phil Lempert covers breaking news and trends in food and retail. Irving Fain is an indoor vertical farming pioneer who says, after ...

For decades, moldboard plows, disks and field cultivators, all horizontal tillage tools, have been the go-tos for fieldwork. That’s changing as fears about climate change come into focus. Sooner or ...

Agrifood systems are currently under pressure to address harsh challenges such as rising global populations, climate change, and the depletion of critical natural resources, exacerbated by the impacts ...

TAMPA (BLOOM) – An Urban farm using a unique approach to indoor farming is now open in South Tampa. Le Roots uses vertical and sustainable farming aeroponic and hydroponic systems which allows Le ...

Vertical farming provides a promising solution to the challenge of feeding a growing global population expected to reach 10 billion by 2050, according to the World Bank, amidst shrinking arable land ...

In densely populated cities, urban farming strategies are increasingly focusing on reducing reliance on external food supply chain. Seeds of Gold spoke to Juma Kulonda, an agribusiness manager and ...

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